The Grindhouse Burger Bar

this review was noted in January 2010 but wasn’t looked at until April 18th 2010.

The Grindhouse doesn’t just make good burgers. They. Are. AWESOME!!!!!

While at the Grindhouse why not try the trio of sliders? With 3 different kinds of burgers; Turkey, Bison, and Beef (if you can drink, also three different beers)and their housemade ketchup, it’s hard not to like it!(by the way, the bad news*) If you don’t want meat, then try the forest floor. The “burger” is made of veggies and has the regular toppings. Also, you can get bison, turkey, and beef burgers by themselves with anything on them. The service is Very Good. I personally liked the fries because they weren’t greasy(ditto to onion rings) served in cups. The grindhouse is located just across the street from mountain equipment co-op. At grindhouse there is a cozy couch at the front so if you’re waiting for take-out you can relax. Also don’t forget the bar too. I love the grindhouse because their meat is all local and organic and the buns are whole wheat instead of white. They have soda made with natural cane sugar and no HFCS(high fructose corn syrup). Ask your server and he/she will go and get you a soda. I love the grindhouse!

*sliders were off the menu last time we went. 😦